LOPEZ SALAZAR, Gloria Lety. Factors Influencing the Purchase of Organic Food in Mexico. A Mixed Analysis. Small Business International Review, [S. l.], v. 3, n. 2, p. 69–85, 2019. DOI: 10.26784/sbir.v3i2.210. Disponível em: https://sbir.upct.es/index.php/sbir/article/view/210. Acesso em: 22 jan. 2025.